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December 11, 2014 - 4 Comments

I have been totally slacking in sharing cookie recipes lately. It's not that I don't want to share cookies because I really do, but it's the consuming of dozens of cookies that has me weary. I have so many cookies in the house right now. LIKE DOZENS AND DOZENS of cookies, and with Zach and I the only ones living here, it's hard for us to consume all of these cookies before they go bad. One can only eat so many cookies! No, I have not mastered the whole single portion cookies thing yet. You guys ...
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December 10, 2014 - Leave a comment

Ok. Do you remember the other day when I posted the recipe for sautéed brussels sprouts with bacon and caramelized onions, and I mentioned that I would be making garlic smashed potatoes along side for Christmas dinner. I won't be offended if you don't remember, which is why I'm reminding you now. I take that back. The whole garlic smashed potato thing...I take it back, because it is pretty much set in stone that I am making these gruyere twice baked potatoes for a side dish. I'm pretty sure the ...
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December 08, 2014 - 6 Comments

I wouldn't want to live in a world without bacon ... or brussels sprouts. They have to be two of the most magnificent ingredients on the planet, and the fact that the two of them pair so nicely together just makes me so happy. I know what you are thinking. This recipe had totally been done before. Bacon and brussels sprouts? That's old news, but what if I threw some butter, brown sugar and onions into the mix. Would that change your mind? I sure hope so, because you guys have to try this recipe ...
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