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October 01, 2014 - 1 Comment

Let's talk about savory pumpkin today! Well, kind of savory. This is kind of an in between recipe where it's just sweet enough to throw some cinnamon and sugar on top and have it as a midnight snack (may have done this last night), or serving it with a slice of turkey and a nice, hearty dollop of garlic mashed potatoes. This is why I LOVE this recipe! This pumpkin buttermilk drop biscuits recipe is my answer to it being October 1st. It's bittersweet, but with the snow-capped mountain view out my ...
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September 30, 2014 - Leave a comment

I have a super special treat for you guys today, and it comes in the form of gnocchi that has been baked in 6 pounds of cheese. Ha! Just kidding, 6 pounds is going a little overboard, even for me, whose obsession with cheese has reached all new heights with this recipe. So I love gnocchi. I love homemade gnocchi even more, but you know what I don't love? ... Yup that's right, I don't love making homemade gnocchi. Oh sure, once every six months I can handle. There's just something about rolling t ...
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September 29, 2014 - 7 Comments

Let me just tell you that it has been quite the STRUGGLE getting this recipe written up and published today. I swear the world is against me today. Not only is it incredibly dreary outside (rain, thunder, and a TORNADO WATCH...YES...a tornado watch), but the lighting for photographing has been God awful (because of the rain, thunder, and TORNADO WATCH). The internet has been cutting in and out, and Comcast and I ALREADY don't get along (NOT because of the rain, thunder and tornado watch...this h ...
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