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October 23, 2014 - 3 Comments

I'm on an oven fried kick. Can you tell? Ever since I came up with my Oven-Fried Chicken Sandwiches with Beer-Pickled Jalapenos I've been on an oven frying binge. I think it's the ease in which you can make something taste like it has been fried, without having to break out the deep fryer (which we own, and I will get into the specifics in a moment on my hate for it). These oven fried Korean chicken tacos are the latest recipe to make it into the line-up. A warm flour or corn tortilla is topped ...
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October 17, 2014 - Leave a comment

Sometimes you just need a little comfort in your life. For me, this is 98% of the time. The other 2% is reserved for the occasional salad. ;) In all seriousness though, we all crave comfort food once in a while, and these slow cooker Greek meatballs with couscous are just pure comfort in a bowl. The term "slow cooker" should pretty much make you aware that something comforting is a-coming, at least that's what I associate it with. With a hint of cinnamon and a ton of bold flavor, these meatballs ...
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October 15, 2014 - 12 Comments

Have you noticed that Zach and I totally splurged this past weekend!? By splurge, I mean eating an incredible amount of sandwiches. You should all know by now how obsessive I can get. I was feeling extra spunky in the kitchen and was whipping up all sorts of different kinds of recipes. We literally had sandwiches two nights in a row. Saturday we had these adorable little sliders loaded with cheesy, roast beefy goodness. Sunday I served these oven-fried chicken sandwiches with beer-pickled jalape ...
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