April 15, 2014





If you're all about quick and easy, this chocolate raspberry cheesecake dip is for you. You will not find a simpler recipe out there. I promise you this! It is no bake ... win. It is chocolatey ... win. It combines dessert with your favorite flavors of Spring (in this case - Raspberry) ... win. Are you getting the picture? With Easter literally right around the corner, I think this is the perfect dessert to celebrate. With a little bit of time, effort and money, this recipe can be ready in under ...
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April 10, 2014





Talk about some major packing fuel. These cookies kept me sane while I was packing up our disaster of a townhouse. They've been gone for a while now, but I can still taste the sultry caramel, saltiness. I love sweets with a touch of salty. Sea salt and caramel are one of my favorite combinations, and I knew that I had to throw them into a cookie. The chocolate chip cookie dough base is a pretty standard cookie dough, but this time I stuffed it with a caramel square and sprinkled the cookies with ...
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April 03, 2014





Boy, has it been a crazy week. It's a good thing I planned these posts out ahead a time, or you'd all be lacking in food and beer pairings! I know, right! It is a scary, scary thought. I don't even want to think about it. We are pretty much moved in. No, we have done absolutely no unpacking, but we did buy a sofa that isn't covered in Cilantro hair! This is a major win in my book. Baby steps...baby steps. I made the granola right before we moved, in hopes that it would be a good snack while we w ...
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March 30, 2014





I really crave salads as warmer months approach, and I was really craving a chopped chicken cobb salad. I love a cobb salad, mostly for the hard-boiled eggs, but also for all the ways you can get creative with it. I like to add absolutely everything, but the kitchen sink in my cobb salads. This was the perfect meal to get Zach and I through a week of packing. It's been an insanely busy and tiring week. Luckily, it's almost over. We are officially moved out of our townhouse. This was bittersweet, ...
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March 27, 2014





I don't know why I have been so obsessed with sweets lately. You'd think that as it becomes warmer out, I'd crave something lighter. Nope, I want the heaviest muffin on the planet. These muffins...are the heaviest muffins on the planet. This isn't necessarily a bad thing. THEY ARE SO GOOD. I really love them for Sunday prep. They hold up really well over the week and are the perfect breakfast on-the-go. I also love them for Easter brunch. Because they hold up so well, I think they are a great mu ...
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March 26, 2014





Over the next couple of weeks, I'm going to start focusing on more Spring-inspired recipes. Easter is creeping up on us faster than you may think, and Easter brunch is one of my favorite meals of the year. I actually prefer Easter brunch over Easter dinner, but this may just be because of my obsessiveness with breakfast and dinner food intermingling. It's an issue, and I'm dealing with. I've forced Zach to have breakfast for dinner already twice this week. He's not complaining though. He doesn't ...
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March 24, 2014





Welp, I decided to hop on the truffle bandwagon, and make cookie dough truffles for Easter/preparation for Easter. I love truffles. They are easy, delicious, and a part from the chilling part, super quick too. These are a cookie dough version. You mix it up, roll them into balls, form them into eggs and chill them. It's really as simple as that. I love these for Easter for a multitude of reasons. You can make a lot of them in one batch and have dessert ready in no time. Especially if you are inv ...
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March 23, 2014





Any excuse I have to use mason jars and patterned straws provides for a really good day in my life. It's the little things in life that make me smile. My life is not this sad. I just like bright, colorful props and crafts. ;) I go crazy (absolutely frantic) over patterned straws, and usually stock up when Pick Your Plum decides to sell them for 75% off. Pick Your Plum will eventually ruin me. I promise you this. If you've never visited this delightful little website, do yourself a favor, and don ...
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March 20, 2014





Happy first day of Spring guys! Are you all as excited as I am for blue skies and warmer temperatures?! We are lucky enough to live in an area where, for the most part, the sun is always shining, and the chance of rain is scarce. This is one of the many things I love about living in Colorado. You just can't beat the weather. Sure we get some snow, but it's usually gone the next day. For the most part our winters are pretty mild, and I just love this. So anyway, lets talk breakfast. I love this r ...
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March 17, 2014





So how many of us are excited that it's Monday?! Not. I miss the weekend already. Believe it or not, even though I work from home, I do enjoy the time I get to spend with Zach over the weekend, since he goes to work everyday. It was sooo beautiful here too, and we have just been soaking up all this glorious weather and warm sunshine. The "sunshine" is what inspired this recipe. I really wanted some nice and light, but hearty and sweet for breakfast/snack-time this week. These whole wheat raspber ...
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