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October 29, 2014 - 14 Comments

Because it's Wednesday, french toast sticks seemed only appropriate...pumpkin spice and buttermilk french toast stick with apple cider maple syrup that is. How is that for a mouthful of a title? I find blog post/recipe titles difficult to come up with. It's like, I want to include everything! I would feel bad for the apple cider maple syrup, if I left it out. I mean that's half of the recipe and equally as delicious as the french toast sticks. My life is a struggle. Can't you tell? Anyway, I'm t ...
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October 28, 2014 - 4 Comments

How do you like all of that alliteration going on? I tried. I really did. I think "B" is officially my favorite letter, and it's all thanks to this spicy sweet potato galette with broccoli, bacon and balsamic reduction (or maybe "S" is my favorite letter? hmmm..). So I was asking myself the other day, why do I love galettes so much? Is it the ease in which I can whip one up, and why I haven't made an actual pie in centuries? Is it because of it's rustic charm, where the messy look is a good look ...
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October 27, 2014 - 4 Comments

It's Monday, so popcorn...obvs. Did I ever tell you guys that I am absolutely obsessed with popcorn? I may have, a couple of weeks ago when my Pumpkin Spice and Pretzel Caramel Popcorn Clusters were introduced to the world. It's ok if you don't remember. I'm going to talk about popcorn anyway! Don't have a microwave? Don't fret. This easy, 5-minute, stovetop popcorn is just as easy and you can top it with just about anything your heart desires. Oh, and did I mention that the options are limitles ...
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